Monday, March 25, 2013

Madness...March and Otherwise

OK. It's late March, right? Even if I had no current calendar, I'd know this because NCAA Basketball March Madness has dominated the airwaves. My Memphis Tigers made the field of 68 but were knocked out in Round 3 by Michigan State. Bummer. And I hadn't even had time to share this great poster pic with you...


With some key upsets, my bracket that was surviving on life-support was almost toast after yesterday's games. Ah well...there's always next year...and with just a passing interest in the rest of the tournament (I still have Louisville winning it all, so there is a faint glimmer if they hold on til The Final Four), I find I'm freed up to attend to other things. Such as:

1. Weeding the Rose Garden path on Saturday, while Mr. T worked at cutting the lumber for the 5 raised beds he's constructing in the redesigned Cool Season Garden. He braved the sleet (!) in the A. M., got all the pieces cut, and even constructed the Center Square (pictured). Abbie helped.


2. Speaking at the Greensboro Arboretum yesterday to 17 or so hardy souls who ignored the raw weather conditions to come to our Master Gardener Speakers Bureau Growing the Green Way presentation called "Totally Tomatoes." This is the PowerPoint presentation I've been working on for the past month, and I think I've mentioned in earlier posts. Think it went well...got some positive comments. Of course, it went longer than the planned hour, but we were concerned about that anyway...who can possibly cover everything you need to know about growing tomatoes in 60 minutes or less? Obviously, not I. What to tweak, was the question JA asked me in our debrief? Lordy, Lordy...I couldn't even force myself to think about Tomatoes for another second. I had reached my absolute limit! Especially since it was near freezing...the only tomatoes I wanted to think about were the ones in a lovely, steaming bowl of soup.

3. Taking Abbie for her monthly checkup and second round of puppy vaccines this morning. She's gained four pounds, now up to 12.4 pounds. She did really well, and it all went a little easier with Mr. T driving while I kept a rambunctious ball of energy under control. Here's a photo I took of our little growl upon our return home, lounging on the bean-bag stool...which she has commandeered. She's growing, for sure.


Mr. T was able to play pet parent today, as he is taking vacation days this week. The plan was to get several items checked off our To Do List (which seems to get longer as the year progresses). And to finish our chores soon enough to head to Louisville for Easter Weekend. But plans should always have flexibility built in, right?

When we returned home from the vet this morning, Mr. T went outside to refill the bird feeders and check to see how damp the work area in the garden still was (we'd had over a half-inch of rain Sunday). I was finishing my second cup of coffee before changing into gardening duds. Next thing I know, he's whistling to get my attention. As I looked out the window, it registered that flakes were falling about the same time his words "It's snowing!" hit my ears. Good grief. No gardening today.

Just call us Gumby. Flexibility is our name. And March Madness is our game.

Tuesday, March 19, 2013

Goodbye, Dear Friend

I had a goal for today: finish up a PowerPoint Presentation and get it to my friend JA for editing. It happens to be a beautiful day here, but I was going to ignore the call of the garden in order to meet my goal. Focus...that was all I needed to get the job done. Not that difficult, really, since it's too wet to work the soil anyway. And then...

My BFF from Henning days, ATT, messaged me on Facebook as I was finishing my second cup of coffee and the online USAToday. She'd heard that Miss Caroline Hanson had died and wondered if I knew. Sad news, indeed...but not entirely unexpected.  Miss C and I usually spoke by phone every week or so, but the last time I'd called her (about 3-4 weeks ago), she'd been too ill to talk long.

You may recall that I've posted about Miss C being Momma's contemporary, who had taken on the role of my second Mom over the past 18 months. She and Momma graduated from Ripley High in 1938 and remained friends for the rest of Momma's life. They were neighbors in Henning until 1976 when Daddy and Momma moved to Covington.

Miss C was so very fond of my Uncle Edward, who was younger than she and Momma by five years.  When he married in Holly Springs, MS, in the late 40's, he asked her to sing at his wedding at the Holly Springs Methodist Church...which she did, with great joy.  For years, she would recount the details of that weekend (of singing in the historic church, of staying at one of the antebellum "pilgrimage" homes, and of the whirlwind of parties the bride's friends and families invited her to) with great enthusiasm and clarity.  The fact that her stories outlasted that marriage never deterred her from the memories.

She tried her best to teach me how to sing and to play the piano (I took lessons from age 5 to about age 10 or 11)...but my talents were more in the organizational area than in the musical arena. While she was very gracious in not reminding me that I'm tone-deaf, she always praised me for making her yearly recitals go "like clock-work." Heheh.

She did succeed in instilling a love for classical music, though.  Bless her! I may not be able to sing it or play it...but I can certainly appreciate it and enjoy it! (I've been playing Ode to Joy in the background while composing this post...:). My life has been immensely enriched for having known Miss Caroline.

You also may remember I made a trip to Tennessee last November to see Miss C in her nursing home in Ridgely and to visit with AD, my 104-year-old cousin in Dickson. Put a lot of miles on my car...and my body...that week. But, now I am so glad I got to see Miss C that one last time.

So instead of working on that PPT that is due today, I ditched that effort for searching old photos to scan and share with you. I may be the only one that still has these particular photos, taken 50 years apart. With Miss C's passing yesterday, I suppose the whole group is now catching up in Heaven.

The older ones are when the Henning Friends (Momma, Miss Caroline, Sidney Anthony and his cousins, Rose Anthony and Margaret Anthony, among others) were seniors at Ripley High School (1938).

Mary D, Rose Anthony, Sidney Anthony, and Caroline Hanson (RHS, Class of '38)
L to R: Mary D and Margaret Anthony (seated); Caroline Hanson, Rose Anthony, and Edith Keaton (Momma) - 1938
L to R: Margaret Anthony, Edith Keaton (Momma), Caroline Hanson, and Ducks (?); seated: Mary D

These "newer" ones were taken at their class' fiftieth Class Reunion.

L to R: Margaret Anthony (Jordan), Sidney Anthony, Edith Keaton (Lunn), Frances Drake, Rose Anthony, and Caroline Hanson - RHS Class of 1938's 50th Reunion in 1988
L to R: Rose Anthony, Margaret Anthony (Jordan), Caroline Hanson, Edith Keaton (Lunn), Sidney Anthony, and Frances Drake - RHS Class of 1938's 50th Reunion in 1988
Miss Caroline and my Daddy, Sidney T. Lunn (1988)


Seeing that last one reminds me I have some other photos I wish I could put my hands on...pictures of parties at our house in Henning, when Miss Caroline would play our Turkey Red piano (that Momma and Mrs. Mary Lois "antiqued" one fine, Fall day) and Daddy would sing the Tennessee Waltz. Among other things...ahem. We may have lived in a dry county, but that did not put a damper on the fun. After all, "wet" Tipton County was just over the Hatchie River Bridge, don't you know? The pictures will resurface at another time, and I'll share...

But, for today, I enjoyed a trip down memory lane through old photos...and I made up some ham salad for sandwiches...and pimento cheese for stuffed celery sticks.  Thinking about all those parties we had...and the tasty buffets Momma prepared with what was considered "party food" in the 60's...made me hungry for some situational "comfort food," shall we say? Only wish I could have tasted some sausage 'n cheese balls and tiny country ham biscuits. Mmmmm...makes my mouth water...:-)

So, I'll say goodbye Miss Caroline...and thank you for all you meant to me over the years. I can't cry too much for your death, as I know you were in a lot of pain in the last few weeks, and you have left me with too many happy memories to stay sad. Any tears I am shedding are solely for me, knowing that my second Mom has gone to join my Momma, and I've lost a friend.

I sure hope the Turkey Red piano in Heaven is tuned up and ready! They've been waiting to get the party started!!

========
Link to Miss Caroline's obit on Garner Funeral Home's site: 
Obituary For: Caroline Hanson | Garner Funeral Home

Monday, March 11, 2013

Sunshine, Tan Lines, and Mosquitos

What a bea-U-ti-ful weekend we had! Finally the perfect combination: good weather, no rain...and reasonably warm enough to be able to be outside. Yardening, here we come! Oh, how we've missed this...

While I gathered some essentials (gloves, pruners, etc.) Saturday morning, Mr. T began the day by refilling the bird feeders. Only...on this day, he had a new helper: Abbie! Look closely at the picture (below) to see Abbs with her paws up on the stump that is used as the filling station; you can barely see Mr. T's hand, as he had slipped back in the shed just as I snapped the shot. Oh yes, dear friends, she has taken to both master and routine like she's lived here for a year instead of just a week. She's discovered the doggie doors...and knows how to use them. Surely it won't be too long before she's chasing those d4mn squirrels away from the rich bounty in the Kingdom of our Back Yard.



The To Do List was lengthy and dynamic as we began the day. Mr. T was especially keen to get the 6 newly-arrived Flame Seedless grape vines in the ground in the Berry Patch, which meant he had to start with the Big Tiller to turn over the bed we had previously drawn up and marked off.

We have two Concord grape vines that are starting their third season (you may recall they produced some grapes last year), and we wanted to try another variety to complete our "vineyard." Research shows that Flames are heat-tolerant, which was the main consideration; whether we liked the grapes was the next most important item. While I like the Concords...and look forward to the day when I can harvest enough to make a jar of jam...Mr. T isn't a fan of their flavor...says they are too sour for "straight eating." Enter Flames: sweet and seedless...who could ask for more?

The area chosen for the vineyard is in the correct pH range (5.8 per our Soil Test in 2011), and appears to have a sandy streak running through the red clay. As we haven't improved the soil in this spot, we made a tasty mix of the soil removed from the planting holes, top soil, mushroom compost, Moo-nure, leaves (saved last Fall, remember?), and peat moss. While the last ingredient isn't recommended in this area due to a tendency to contribute to the soil's acidity, we made an executive decision to go for better tilth over pH. The support posts also got pounded in (no easy task), and the only thing remaining is to string the support wires and secure the vines. Those new grape-babies sure look happy in their new home!

Meanwhile, I continued with the pruning of the roses (doesn't sound nearly as much fun as The Running for the Roses, aka The Kentucky Derby, now does it?). Remember, I had finished this chore in the Rose Garden, but there were still the 17 bushes in the back yard? All look healthy, with the possible exception of the Sterling Silver hybrid tea. The first "blue" rose introduced in 1955, and the parent or grandparent of almost every lavender-blooming rose out there, this bush has always seemed less hardy than the others. Now it looks like it is on the Intensive Care roster. Sigh. It's one of my favorite blooms, too. You know how much I love purple, right? (I mean, who else paints their shed doors PURPLE, I ask you?) Well, this rose blooms a lovely, delicate lavender. Of course, "delicate" is probably the operative word here.

While I was pruning the roses in the Rose Garden, I had a thought: why not try to root some of the hardiest trimmings? With yesterday's snips, I had quite the collection. Sooo, out came the rooting hormone...and the nursery pots...and a new "rooting mix" (potting soil, peat moss, and sand). I got 12 pots of trimmings...and if just a few root, well...that's OK. It will be my first time to root my own roses...and probably the last time I ever buy another rose bush. As I am doing this for my own garden, with no plans to sell any successes, I'm ok on the patent laws...teehee.


As I dipped the last stem into the rooting hormone and pushed it into the last space in the last prepared pot (see photo above of the cuttings), Mr. T was tilling up a new rose bed in the Way Back. You see, we need to move some of our back yard buddies to a sunnier area. We made the mistake of planting them that first Spring we were in this house, thinking the sun factor where we put them would be constant throughout the growing season. Wrong. They just don't get enough hours of Summer sunshine (hybrid teas do best in full sun...8-10 hours a day). A reminder that one should live in a house...and garden...for a full year before making any changes.

Next up: potatoes in bags! Yes, we are planting our potato crop in bags again this year (instead of dedicating a row to them). Worked well last year, thriving on the benign neglect that was Garden 2012. I had prepared 10 sprouting chunks (3-4 eyes each) a couple of days before, giving them time to scab over on the cut edges. Mr. T helped me set up the Potato Farm, by laying out cardboard next to the asparagus bed, where we put 3 blue grow-bags, pouring top soil in to the depth of about 3 inches. As the sprouts grow, we'll add soil to cover the new growth until it reaches the top of the bags. At the end of their growth cycle (after the flowers, and when the green stems on top begin to wilt and die back), all we have to do is dump the bags out and-- voilá--potatoes! No digging!! And we have the added benefit of being able to recycle the "used" soil. Winner, winner...baked potato dinner!!👍

While taking a break, I could tell my face was getting more than a goodly amount of sunshine. As I'd had my visor on (I cannot wear a hat...just can't...too hot...) mainly for eye protection from the light and the glare (yeah, still an issue), I knew I was starting on one of my most bizarre tan lines: the one across my forehead, between my hairline and where the visor droops down over my eyes. Like a bald-heated man who forgoes his baseball cap at the beach.

And, just as we were enjoying a refreshing snack of Braeburn apple slices and cheddar cheese with crackers (agreeing that we'd truly missed these little impromptu picnics), what should buzz Mr. T's ear and alight on my exposed hand (since I was wearing long sleeves and long pants to protect me from all those thorns, I was fairly well covered elsewhere)? Why, a big, black mosquito! Already?! Guess so...

Before we collapsed on Sunday evening (remember...an extra hour of daylight!), Mr. T finished installing the last two Country Garden fence corners in the Cool Season Garden. Beautiful! We plan to redo this space with raised beds, and the corners provide just the structure needed.

And, then as everyone and everything left the Way Back, I mixed up the Dormant Spray and doused the fruit trees, grape vines, and roses. Sunday was the perfect day for this chore: a partly cloudy day in late winter (of which there are only 10 more days!), with no rain in the forecast for 24 hours; temps above 40 and below 85; with the area well-watered (the ground is still well-saturated from all the rain we have been having); and no chance of frost. While this stuff (basically, horticultural oil) is safe, there are warnings to remove people and pets from the 'active' spray area. And, although I am a "be nice to your Mother Earth" kind of a gardener, I recognize that an ounce of prevention in the dormant stage is worth the need to spray a pound of cure later on...and risk harm to any pollinators that come during the blossom stage.

And so, if Mr. T and I eventually recover from all of our strenuous activities, we shall pronounce this a successful weekend, and time well-spent. Huzzah!

Saturday, March 2, 2013

Let the Gardening Begin!

March is here...can you believe it? As the weather wonks keep saying "it's the start of meteorological Spring!" Woo hoo!!


Of course, someone forgot to tell Mother Nature. While we are enjoying a multitude of Spring flowers in bloom, it has turned cold again here in the Piedmont, with more clouds than sun...more rain than norm. No snow...yet...but the possibility of white precip popped up on the weather ap we use on our i-devices. Joy.

I'm so over Winter, how about you?

Today, I got up-and-out early, heading to Kathryn Clay Edwards Library for Family Vegetable Day. While several fellow Master Gardener volunteers held classes for kids, two EMGVs and I held a class called Grow Your Best Vegetable Garden for the adults. Well, that was the plan. We had a roomful of folks, including a whole troop of Girl Scouts...and several wee ones who accompanied their parents. It was interesting, to say the least. Hehe.

Truthfully? I enjoyed presenting this wonderful program (although I could have used about 15 more minutes...:-), and even though I slurred some of my words and had a couple of muscle spasms while speaking, I felt good about being back in the game...and I don't think many noticed, or cared, if they did notice. It's all about what I can do...not about what Bell's Palsy keeps me from doing. Plus, what could be more Spring-like than spending a whole morning talking about gardening?!

Spending a whole morning actually gardening, you might say. Right. Because of all the rain we've had lately, our soil is just too wet to work. So we wait. And wait. And wait. And nothing has been planted. Sigh.

But, talking to the group today about the planting calendar reminded me that March 1st (give or take a day or two) is like the Kentucky Derby of planting. And that we are six weeks away from our area's average last frost date, April 15...when it's generally considered safe to start transplanting warm season veggies like tomatoes (give or take a week or two). So, doing the math, I realized today was the day to start my tomato seeds. I could plant after all!

There are five varieties of tomatoes, planted in 36 little Jiffy peat pods, resting in 3 egg cartons on a tray on top of the refrigerator. Germination requires warmth as well as moisture, so covered cartons are a great place for the seeds to begin life. If all goes well, ten days from now, we should have little Jet Stars, Plum, Juliets, Lemon Drops, and Mexico Midgets (those last two were from the Seed Exchange at Old Salem in January). Fingers crossed!

The 2013 garden begins. Here we go!




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