Saturday, December 26, 2015

Setting Records and Keeping Traditions

We just came inside after having taken advantage of the first bit of sunshine in several days. Thanks to the recent rains, the lettuces and other greens are looking great! I harvested a nice salad's-worth plus several carrots. Still, I have grave concerns about our gardens, which seem to think Winter is over, causing bud-break to occur on the blueberry bushes, the grape vines, the peach trees, and many of the roses, as well as flower buds to pop out along with the Rip van Winkle daffodils, The problem? Let the picture tell this story:



I know! This is plain freaky, isn't it? Predicting a high for Boxing Day of 72° is bad enough. Recording a temperature of 73° at noon is worse...because we know it will go higher in the afternoon. I don't like feeling like I'm celebrating Christmas in Australia…unless I'm actually getting to celebrate Christmas in Australia (where, according to one of our new fave TV shows, Miss Fisher's Murder Mysteries, which is filmed in Melbourne, they celebrate "Christmas in July"…but I digress...;-)

Anyway, that's the way it's been all along the East Coast this year...where many cities have set record high temperatures. Here in HPNC, we are playing along with the crowd, tying the Christmas Day high. We are also maximizing our electric bill...but not because of using the heat. Oh no, we had to turn on our AC on Christmas Eve for the first time since we celebrated the Holidays in Kissimmee. Florida. In 2003. 

Point-of-fact, we haven't turned our central heating units on this year, managing the few cold days (and nights) before this heat wave with the gas fireplace and lots of socks and sweaters (and lovely, warm quilts!). But no fireplace on this Christmas. We settled for the video-on-demand 'fireplace' on TV instead. 

Still, in spite of the weird weather, we were in festive moods to enjoy the traditions of the Season: Christmas Dinner (turkey with the trimmings, sort of like Thanksgiving Redux)...which we had on Christmas Eve for the first time; opening of "one present each" on Christmas Eve (which is the traditional pair of WINTER pajamas...;-); and then stockings first, Monkey Bread second, presents third, and Breakfast Casserole and Ambrosia fourth on Christmas Morning. (It's because we have finally realized, after several years of saying "we're just too full to eat Christmas dinner" on Christmas night after all we eat on Christmas morning that we moved Dinner to Christmas Eve...;-). We did have enough room on Christmas Day to eat generous slices of family fave, coconut cake with pineapple filling. Hey, we can be flexible while keeping the traditions!

Here are some photos of the Season:

Finally got the tree up in the great room...with 4 whole days to spare!

…and here it is Christmas morning after Missy M added her gifts.

The oldest ornament on the tree, circa 1965.


The newest ornament on the tree...a knitted sheep

One of Nana/Momma/Edith's painted ornaments (l); one of Missy M's picture memory ornaments (r).

Missy M's baby pic (r); a handmade ornament (l)

An ornament from 2006...made at the glassworks in Louisville


A pared-down mantle: few Nutcrackers made their way down from the attic; stockings were MIA (never fear...we used the little stocking ornaments instead, per Missy M's suggestion!)


Ner's Coconut Cake with Pineapple Filling


Monkey Bread for Christmas morning...recipe below:

++++++++++++++++++++

Monkey Bread:

Please, please, please...don't use a recipe that calls for biscuits. You will sacrifice both flavor AND aroma.
 
Ingredients:

To make bread "ring:"
  • 12-18 frozen dinner rolls (I used 22 Rhodes-brand frozen rolls this year...too many!)
  • 1 stick (1/2 cup) butter, melted (not margarine...or any kind of substitute)
  • 3/4 cup sugar
  • 1-2 tablespoons cinnamon
  • 1/2 cup pecans, rough-chopped
Icing:
  • 1 cup powdered sugar
  • 2 T. butter, melted
  • 2-4 T. milk

Directions:
  1. The night before you wish to serve, micro-melt the stick of butter in one bowl; mix together the sugar and cinnamon in another bowl. Brush a couple of tablespoons of melted butter into the bottom and sides of a Bundt pan, and sprinkle a couple of tablespoons of the cinnamon-sugar mixture and the pecans over the butter. [When you invert the "ring," this will make a nice topping.]
  2. Then dip each frozen roll in the remaining butter, followed by rolling it in the bowl of cinnamon-sugar mixture. Place each prepared roll into the pan, starting with the bottom layer of 6-8 rolls and staggering the placement in any subsequent "stacks". Mix any remaining butter with remaining cinnamon-sugar, then pour over/between the rolls. Cover with plastic wrap, place in a cold oven (do NOT heat!), and let sit overnight. (If you use more than 12 rolls, put a cookie sheet pan underneath to catch any drips, as the rolls WILL rise during the night.) 
  3. In the morning, remove the plastic wrap, and preheat the oven to 350 degrees. Bake for 30-35 minutes. To prevent over-browning, cover top of pan with foil during the last 10 minutes of baking.
  4. When done, remove pan from oven and immediately turn over onto a plate big enough to catch all the syrup that will drip out of the pan. Make sure you get ALL the syrup and nuts from the bottom.
  5. Combine the icing ingredients (powdered sugar, 2 T. melted butter, and enough milk to get the right consistency) and drizzle over the bread. Enjoy warm!






Friday, December 18, 2015

It's That Time of Year


The Christmas Waltz song keeps running through my mind today...

Frosted window panes, candles gleaming inside
Painted candy canes on the tree
Santa's on his way, he's filled his sleigh with things
Things for you and for me

It's that time of year when the world falls in love
Ev'ry song you hear seems to say
"Merry Christmas, may your New Year dreams come true"
And this song of mine in three-quarter time
Wishes you and yours the same thing, too

Right.  The candles on our window sills just went off on their timers, as did the Christmas tree, and I'm eating a candy cane as I type. Check, check, and check! But, honestly people, the only way our window panes would be "frosty" today is if I went out and soaped them! I think we may have hit the mid 60's again today, after 72 earlier this week. I don't want to sound all Scroogy, but I hate December weather that feels more like May. Bah! Humbug. Still, I hope that Santa will come our way...even if he has to leave the furs in the North Pole and wear a pair of Bermuda shorts!

Maybe we should be singing my favorite song from The Muppets Christmas Carol...makes me laugh every year when I watch it:  https://www.youtube.com/watch?v=IwahCM3mC9A. Put me in a better mood, just now.

OK! So, we are a week away from Christmas Day. How are things coming along? Well, I've most of my baking done, as you can see in these pictures of Hello Dollies and Delaware Butterballs; Banana-Cranberry muffins; and star-shaped Sugar Cookie cutouts:

 
 

 

Missy M made a batch of Nana's Nuts and Bolts (our name for Chex Mix) after Thanksgiving...which we consumed in record time. Maybe we can get her to make some more, please. Oh, and I pulled out Nana's recipe for Cheese Ball...simple but always tasty...and made both a cheese ball and a cheese log from the same batch. Must have the savories with the sweets!

We'll have M's Breakfast casserole on Christmas Day; and unless we are entirely too full (again this year), we'll roast a turkey breast with all the trimmings for dinner. Just need to make our traditional coconut cake for dessert...oh, and Monkey Bread for Christmas morning! I'll try to remember to take a picture of the finished product this year before we eat it.

I went to a wreath-making workshop a couple of weeks ago, and now my "masterpiece" adorns our front door. I'm really proud of this effort, because Missy M treated me to a similar workshop a few years ago in Louisville...and I was a complete klutz. This time, I had a better idea of what to do...and what I wanted the end product to look like. Plus, I wasn't afraid to use plenty of pins!



2015 Merry Christmas Wreath: I made it myself at Toms Creek Nursery!

We got the yard decorations out, the Sheepie tree up in the dining room window, and the aforementioned candles in the front bedroom windows:




We even got tickets to the NC Symphony's Holiday Pops, presented at High Point University. That always puts us in a festive spirit!



I've also got my annual newsletter typed, printed, and folded; and the cards are ready to be sealed and stamped (Mr. T's job this year) so we can make the mad dash to the P.O. tomorrow to barely meet the deadline. I do believe I have all my shopping done...and even more importantly, my purchased gifts are all wrapped and under the tree. I have one gift to finish knitting (so what else is new?), which should happen tonight. And then...I can sit back, relax, and enjoy the season, right? Well, it's a plan.

Why am I so far ahead of the game, you ask? Well, everything was accelerated because our Lunn Family Christmas get together was earlier than usual this year, meaning most of the shopping, wrapping, etc., had to be done by December 11. T&LaD drove down from KY, Missy M drove up from GA, and Mr. T. and I drove over from NC to meet up in Nashville last weekend. We had a wonderful time together! Breakfasts at the Bistro in the lobby of our Doubletree; dinner at Coco's Italian Market; and dessert and gift exchange at J&J's house. Superb!!

And we even got to attend "How the Grinch Stole Christmas!" at the Opry, with Stewart cousin Scott starring as Old Max (the Grinch's dog...all grown up and doing the narrating for the stage play). He has a fabulous singing voice, which he got to showcase on the song "You're a Mean One, Mr. Grinch." What a great performance! His dad, cousin Mark, even joined us for breakfast, making it an all-around family weekend. Check out the interview and pictures of SS in character here: http://www.broadwayworld.com/nashville/article/BWW-Interview-Bringing-THE-GRINCH-To-Life-At-The-Grand-Ole-Opry-House-20151130

Missy M will be taking some vaca days next week, so she'll head her Mini up I-85 on Sunday to join us for the Holidays. Her dogs, Ella Rae and Dixie, have been with us since she was here for Thanksgiving (they stayed with us due to her travel schedule in early December). Mr. T., who is still catching up on work after being out for 8 weeks, isn't planning on taking any days off, but neither is he planning on leaving town for business either. It should be a joyful and peaceful approach to the Season.

I do need to head to the grocery store for this n' that, but we aren't making ourselves crazy with last minute preparations this year. It has been so hectic for the past few months (all year, really) that we are relishing a more laid-back approach.

Fingers crossed that we achieve it. Toes, too! After all, it IS that time of year. Right?

+++++++++++++++++++++

Here are a few photos from the past weekend. And don't forget to check out my final post for the year plus pictures, over on our gardening blog. Click here to go there!


Terry joins us for breakfast at the Bistro

Dessert and gift exchange at Jack and Julie's house

Cousins Mark and Scott Stewart with Patricia

Leaving the show...heading to dinner at Coco's Italian Market


Thomas, Julie, and Jack showing off the Christmas Cracker prizes: xylophones and crowns





Tuesday, November 10, 2015

Marking Time

Finally. A bright, sunny day. The weather in HPNC has been so dreary of late that I was beginning to feel a tad depressed. And you know me...I'm NEVER depressed. Too much to do...too many places to go...too many people to see...too many books to read...too many sweaters to knit...too many roses to smell...too many veggies to harvest...too much new stuff to learn. No time to yield to depressing thoughts. Mind you, if I'd had any desire to give way to The Black Dog (as a great-uncle used to call it), the past few weeks might have offered an opportunity. But, just like Annie sang "The sun'll come out...tomorrow...!" And it has...today!

A bit of a recap is probably in order:

I told you about my wrist surgery (DeQuervain's release) in my last post, so I guess an update is overdue. Recovery progressed right on schedule, and here I am 8 weeks later, feeling fine and glad I had it done. Once the stitches were out, healing truly seemed to speed up...and now I rarely remember that I even had surgery a couple of months ago. The scar-tissued skin covering the 1"-long incision is still a bit tender ("perfectly normal and to be expected, as those nerves were severed and must regenerate" quoth the surgeon), so my Mickey Mouse watch continues to be absent from duty and I continue to roll up the sleeve on my left arm a bit to keep anything from touching that spot. I try to remember not to drape my purse or a shopping bag over that wrist. The real test? Knitting again. Tried a little bit after my Dr. gave the go-ahead at my appointment last week; will add a little more time each week until I'm back in the groove. Best news? Dr. W says that once this repair is done and I'm completely recovered, I should NEVER have this problem again. (At least not in the same hand...;-)

In my last couple of posts, I mentioned that Mr. T was getting ready for knee replacement surgery. He checked in on October 7, had a partial knee replacement, stayed overnight at Baptist Hospital in Winston-Salem, was up and walking down the hall with a walker, and came home the next afternoon. Wowzers! And he hasn't looked back. Here's a picture taken just after he got in his room from recovery...along with a "picture" of his new knee. Remarkable!



Long-time readers of our Christmas newsletter (also called The Adsit Adventure) may recall that he had a total knee replacement (TKR) of his right knee in 2005, when we lived in Missouri. So he was somewhat prepared for this one. Only...not exactly. Things have certainly changed in 10 years! For one thing, his relationship with this surgeon was completely different...and much more rewarding this time around. Dr. P called Mr. T at home, after hours, not once but twice in the same evening...just to make sure T understood the procedure and was comfortable with what was going to happen. And "what was going to happen" was completely different, as the surgery was "done" by a robot! Read more about the Mako surgery here: http://www.makosurgical.com/makoplasty/knee. (There's even a link to a YouTube video. Oh, and his scar? Much longer than illustrated. Every bit as long as the one for the TKR.)

Because T had his surgery in a teaching hospital (NC Baptist is associated with Wake Forest University's Bowman Grey School of Medicine) and he was given a nerve block as the main method of anesthesia, he had agreed to participate in research being done on adding additional pain-blocking meds. It was a blind study, so we had no way of knowing what amount, if any, of which "extra med" he received. Well, we didn't know until nearly 40+ hours after the surgery when the feeling FINALLY began to return to his shin/calf. Pretty much a certainty he received the mondo dose of the max concoction. 

Sounds great, right? One tiny problem: T had to be checked for "pain response" by sticking him with a sharp object (think: safety pin!) every two hours. So, every couple of hours throughout the night, like clockwork, "Justin" (the unlucky assistant who drew the short straw) would appear at T's bedside to stick him with a sharp point and ask "can you feel that?" Yep...long night for all involved. By 4:00 a.m. I was ready to suggest that T just tell J that he could feel it, so we could all get a few precious hours of sleep before breakfast. (Who am I kidding? I had to get up anyway to dash home and feed the dogs, as I'd done the evening before. I had just enough time for a quick shower, a cup of instant, and another mad dash to get back in T's room when the Dr. came on his early morning rounds. Made it with a whole couple of minutes to spare!)

We were home less than 24 hours before heading back to W-S for T's first physical therapy session. These folks waste no time, do they? And, that about sums up our last few weeks: "Heading to W-S for physical therapy session." They must be working because T ditched the walker after 2 days. He does use a walking stick for his two-mile walks in/around our neighborhood, but more for stability than anything. He can climb the one flight of stairs to his office, although he's doing that much less often than I'd feared. He continues to progress on schedule as confirmed when he was seen by the physician assistant a couple of times, getting his staples removed on 11/9. Since he still needs meds to manage the pain, especially after PT, he can't drive yet, so that keeps him on the DL for now. Fingers crossed for the OK to return to work (and driving!) at his next PA appointment 11/19. We shall see...

When we had a few warm, sunny days at the tail end of October, I decided to get back in the garden...it had been too long! I was thrilled with the late harvest I found!


...flowers, too!



Since I love to get a third season out of our soil, I decided to plant some lettuce, spinach, turnip greens, and collards in the raised beds. First, of course, I had to clean the jungle-like growth from a couple of the boxes...the result of having been unable to garden for such a good part of mid-to-late summer, going into fall. It all seemed to go well, until...

The following morning I realized I must have aggravated my left foot and caused a flare of the sesamoiditis. Great, just great. Nothing to do but wait it out. So, for the next 10 days I rested, elevated, and iced my aching foot...and indulged in the pain meds the Dr. had prescribed when I had the stress fracture in the sesamoid bone earlier this year...which he had warned often leads to chronic sesamoiditis.  (Read more about sesamoid stress fracture becoming chronic here: http://www.foothealthfacts.org/footankleinfo/Sesamoid_Injuries.htm)

Only, I couldn't "indulge myself" on T's PT days, now could I...one of us had to drive, for pity's sake. 

Weren't we a pair? Both of us, kicked back in our matching red recliners, T with an ice pack on his left knee...me with an ice pack on my left foot. And neither of us with a wineglass in hand because of pain medication! I even ordered us walking canes from the medical equipment store...but I drew the line at matching canes! (Mine has butterflies on it...;-)

And that about sums up the last couple of months for us: surgery, recovery, and rehab. Rinse and repeat!

We have tried to use our time together wisely, viewing this as a window into retirement, albeit a much less active one than we envision. Let me just say that many cups of coffee have been consumed! I checked several books on retirement out of the library and even succeeded in getting T to open one: "How to Retire Happy, Wild, and Free," by Ernie J. Zelinski. 

We've had numerous "what if..." discussions about: possible dates "to pull the retirement trigger" (we have narrowed it down to 4 possible dates that occur from late 2016 through late 2017); healthcare coverage after we no longer have employer-provided options (since "caring for our health" is a current theme!); and reviewing the 401k balance, allocation, and investments (since the recent market volatility has had everyone on edge). We went to the HP Senior Center to preview a Tai Chi class and had the same initial reaction: liked Tai Chi...felt out-of-pocket at the Sr Ctr. "That's where Nana went!" (Never mind that we are now both in our 60's and certainly qualify to attend. Ahem.)

While we know this pre-retirement respite is just a taste of the real thing, we do agree on something: we are looking forward to the opportunity to enjoy "the real thing!" The question now is, I wonder if we can return to our previous programming without feeling a ounce of regret that we will have to "unretire" for possibly as long as two more years? 

Or will we begin to feel like we are marking time? Again, we shall see...


Tuesday, September 29, 2015

I Went to a Garden Party

I've almost let September expire without a post, didn't I? Panic ye not! Let's catch up, shall we? You might want to get a chilled beverage...this one will be a long one!

To say this month has been a roller coaster ride is an understatement. Started on a high note...plummeted into a valley...rolled up to another mountain top. Whew! What an adventure it has been!

September 5 — 12: We were off to see M-I-C-K-E-Y  M-O-U-S-E and all his friends at Walt Disney World in Orlando, to celebrate Mr. T's very special, milestone birthday. Click here to hear! 

It was fabulous from start to finish. Missy M is our resident expert in all things WDW, dating back to her time spent in the Disney College Intern Program (2002-3), when she worked in Epcot. She diligently planned our 2015 time together, getting us in the right place at the right time...and even allowing for a couple of rest days along the way. We booked in at the Lake Buena Vista Hilton (using HiltonHonors points...;-), which is comparable to being "on property" since they have bus service to/from the Disney Transportation Center...making getting around so much easier than having to use our car for every trip. And because Mr. T is a Diamond HHonors member, one of the perks was full breakfast every day...whacking our food budget by a third. Pass those eggs, please!

We started our Disney Adventure* on the evening of our arrival, with Birthday Celebration and Fireworks-viewing at the California Grill, atop the Contemporary Hotel. Here are some photos of that special occasion.






Our first park was Animal Kingdom...a great place to start.





We then took one of our Rest Days, with M and me heading to the Spa at the Grand Floridian followed by a bit of shopping and lunch at the Polynesian Resort. Mr. T chose a book and a sojourn to the pool.





Next up: Magic Kingdom! 





"Be our guest...be our guest...
'Try the gray stuff, it's delicious;
Don't believe us...ask the dishes!'"

And then Hollywood Studios...


And finally, Epcot...




We needed a Rest Day after all of that...to get us ready to make the long drive back up I-75.

September 13 — 20: After an overnight in GA, we headed back home so I could have DeQuervain's Release surgery on my left wrist...and carve out a few days of recovery time. I think I mentioned in my previous post that I needed to schedule an appointment with my orthopedic doc to get another cortisone shot for yet another flair of the DeQuervain's tendinitis (which has been described in previous posts). Tried to do that. He just shook his head; said "no can do." Only option left for relief of the pain was surgery. Oh well, can't say he hadn't warned me...it's just that this wasn't exactly the best timing, you know?

This low point in the month was not nearly as rough as I'd feared, since my surgery went very well...and I had zero problems with either the IV or the anesthesia (unlike my last day surgery for cataract removal...which caused me to anticipate another negative experience). Other than dealing with the healing of the surgery site itself and a big, old wrapped bandage, I would say this event was a piece of cake. The only real hiccup was that, due to swelling in my hand and fingers, they had to cut my wedding ring off at the hospital...a sad but necessary precaution. My ring will be fixed, and meanwhile I'm wearing my Great Aunt Eloise's delicate wedding ring, which Mr. T placed on my finger with a precautionary "with this ring..." 

September 21 — 26: Chauffeured to Atlanta by Mr. T, where I hopped a plane to Omaha to attend the biggest garden party for MGs, held biennially: the 2015 International Master Gardener Conference in Council Bluffs, IA. The pups were safe with Missy M for the week, so T could head back East to D. C. while I had a first-rate time...in spite of the bandaged and recovering wrist.


I think I have mentioned, either in this blog or on Facebook, I submitted two proposals for presentations for this Conference last year, and both were selected. I delivered the first one on Wednesday afternoon: QR Codes and Demo Gardens: A Match Made in Heaven; and the second one on Thursday morning: Creating a Leadership Pipeline for Local Volunteer Groups




I'm thrilled to report that both were well-attended; both were well-received; and both exceeded my own expectations for good experiences. As a matter of fact, the entire week exceeded my expectations. A highlight for me personally occurred on the last day, when the two Korean representatives (whose session I was attending...and who had attended both of my sessions) agreed to a picture with me...and then asked if they could snap one on their own camera!



 "If you had it all to do over again, would you?" You better believe it! (And I may get to do just that at the 2017 IMGC, to which I've been invited to submit a proposal...or two...;-)

— a last flower photo from Omaha

So that brings me to this final week in September...leading into the first week of October. Where am I now? Well, I'm catching my breathe at Missy M's. Since she has a birthday later on this week, Mr. T is planning his work-travel schedule to put him as close to the Georgia line as possible on Friday...so he can join the celebration. Oh yes, we intend to celebrate. And there will be presents...and, of course, cake!

We'll need plenty of happy thoughts to carry over into the second week of October, when Mr. T is scheduled for knee replacement. He's done his pre-op visits with the surgeon (X-rays), with the hospital (CT scan, as well as anesthesia), and with the physical therapist (to plan his post-operative visits). He's watched a video or two...or more...so he has a good idea of what will happen. Now, it's just waiting...until October 7. Wait...wait...wait. 

Ah well, while we wait, we can eat cake!

==========

*I created a Shutterfly Album of our 2015 Disney Adventure. I do hope you can access it here:  

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